Here is a non-exhaustive list of trades accessible after graduation prepared in our school.

Vine growing and wine making trades

CAP & BAC PRO VIGNE et VIN

• Wine worker
  Grape and soil maintenance, pruning, treatments, and tillage, planting, harvest

• Cellar or winery worker
  Maintenance and preparation of the winery
  Harvest delivery and sampling
  Monitoring and control of fermentations and aging, bottling, handling of equipment

• Tractor worker in viticulture
  Realization of all mechanized works:
  Plowing, weeding, treatments, harvesting, monitoring and maintenance of cellar and estate equipment

BAC PRO VIGNE et VIN

• Vineyard manager
  Monitoring and organization of the work of the domain
  Supervision of operating staff

BTSA VO BAC PRO VIGNE et VIN

• Vine growing advisor
  Advice to cooperatives, cellars and winemakers
  Realization of training interventions
  winemaking needs analysis
  Problem solving

BAC PRO VIGNE et VIN, BTSA VO

• Sales representative
  Sale of oenological products or phytosanitary products
  Sale of wine equipment and supplies
  
  

BTSA VO

• Wine shop, cellar master
  Supervision of winemaking with the oenologist
  Supervision of harvest reception, vinification and packaging operations
  Head of the winery and regulatory operations

• Sensorial technician
  Sensorial analysis assistant

• Winemaker, Winery Manager
  Winery management

LICENCE PRO QHSE

• Quality Manager, Quality Assistant
• Auditor

Trades in commerce and sales

BAC PRO TC ou BTSA TC

• Salesman
  Local products
  Sales room, wine shop, ...

• Department or Product Manager, Sales Consultant / Sales Facilitator
  In large and medium surfaces
  Breweries

• Commercial Secretary, Export Assistant
  In small specialized areas
  Wine shops
  Administrative management of vineyards

• Sales representative
  Wine sales and inventory management in agricultural cooperatives
  At wine merchants